The Ultimate Guide to Making Chili
By:"Kate Fiduccia","Kate Rowinski"
Published on 2013-01 by Skyhorse Publishing Inc.
Explores the history and different varieties of chili and includes recipes for making a wide assortment of chili dishes, from traditional Texas-style to pork, turkey, chicken, beef, wild game, seafood, and vegetarian varieties.
This Book was ranked 17 by Google Books for keyword recipe for chili.
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