The Ultimate Guide to Making Chili
By:"Kate Fiduccia","Kate Rowinski"
Published on 2013-01 by Skyhorse Publishing Inc.
Explores the history and different varieties of chili and includes recipes for making a wide assortment of chili dishes, from traditional Texas-style to pork, turkey, chicken, beef, wild game, seafood, and vegetarian varieties.
This Book was ranked 17 by Google Books for keyword recipe for chili.
Kids Can Cook
By:"Dorothy R. Bates"
Published on 1999-09 by Book Publishing Company (TN)
A collection of meatless recipes to use in preparing a variety of meals as well as party foods.
This Book was ranked 36 by Google Books for keyword recipes for kids.
Flour + Water
By:"Thomas McNaughton","Paolo Lucchesi"
Published on 2014-09-30 by Ten Speed Press
An elevated guide to the craft of pasta-making by rising star chef Thomas McNaughton of San Francisco's hottest Italian restaurant, flour + water. From San Francisco’s wildly popular Italian restaurant, flour + water, comes this complete primer on the craft of pasta making. Chef Thomas McNaughton shares his time-tested secrets to creating simple, delicious, and beautiful artisan pasta—from the best fresh doughs to shaping and cooking every type of pasta. A true celebration of Italy’s pasta traditions, flour + water includes fifty seasonally influenced recipes for home cooks of every skill level. The recipes cover the flavor spectrum from well-loved classics to inventive combinations, such as Tagliatelle Bolognese; Pumpkin Tortelloni with Sage and Pumpkin Seeds; Tomato Farfalle with Chicken Polpettine, Roasted Peppers, and Basil; and Asparagus Caramelle with Brown Butter. With guidance from McNaughton and the secrets of flour + water’s dough room, anyone can learn to make amazing pasta at home. From the Hardcover edition.
This Book was ranked 29 by Google Books for keyword recipe for lasagna.
Breakfast, luncheon, and tea [a recipe book] by Marion Harland
By:
Published on 1875 by
This Book was ranked 36 by Google Books for keyword recipe book.
A Meatloaf in Every Oven
By:"Frank Bruni","Jennifer Steinhauer"
Published on 2017-02-07 by Grand Central Life & Style
The definitive guide to an American classic though the lens of New York Times journalists Frank Bruni and Jennifer Steinhauer's culinary friendship. Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A MEATLOAF IN EVERY OVEN is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors' own favorites to those of prominent politicians. Bruni and Steinhauer address all the controversies (Ketchup, or no? Sauté the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again. This love letter to meatloaf incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you're cooking with two trusted and knowledgeable friends.
This Book was ranked 2 by Google Books for keyword recipe for meatloaf.
The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book
By:"Judy Rosenberg"
Published on 2011-11-24 by Workman Publishing
Throw moderation out the window. When you want that real homemade flavor, from-scratch frosted layer cakes, brownies that taste like brownies, and cookies that taste like the ones your grandma used to make, only real ingredients will do: real butter, real cream, real chocolate, and lots of it. That’s how Rosie’s has been baking its award-winning treats for over thirty years, and why the Rosie’s Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book won an IACP/Julia Child Cookbook Award. Now, that book and the follow-up—Rosie’s Bakery Chocolate-Packed, Jam-Filled, Butter-Rich, No-Holds-Barred Cookie Book—are back, updated, revised, and combined into one super recipe collection. Packed with more than 300 irresistible recipes—more than 40 never before published—from Judy Rosenberg, owner of Rosie’s Bakery, the famous chain of New England bake shops that has won numerous Best of Boston awards, The Rosie’s Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book is for holidays, birthdays, pick-me-ups, the cookie jar, bake sales—when only genuine homemade goodness will do. Fabulous cakes and cupcakes: Lemon Coconut Layer Cake, Velvet Underground Cake, Chocolate Custard Sponge Roll, Sour Cherry Fudge Cake, Coconut Pecan Oatmeal Cake, Maya’s Little Butter Cupcakes, and Coconut Fluff Babycakes. Delectable cookies and bars: Pecan Crunchies, Fresh Ginger Crisps, Dagwoods, Honeypots, Noah Bedoahs. Plus the unspeakably delicious Chocolate Orgasms, and more.
This Book was ranked 34 by Google Books for keyword recipe for sugar cookies.
The Case of the Mystery Meat Loaf
By:"David Lewman"
Published on 2012-04-24 by Simon and Schuster
How do you dust for fingerprints on a meat loaf? Club CSI: is on the case in this new middle-grade series about forensic science! Calling all kid crime-solvers: Forensic science isn’t just for grown-ups anymore! Thanks to the popularity of shows like CSI: Crime Scene Investigation, forensic science has made its way into the classroom. This new middle-grade series stars a group of students whose forensic science class inspires them to form a “Club CSI:” to investigate crimes and capers at school. As Club CSI: collects clues, readers will love trying to put the pieces together to find out what really happened in this series that is part mystery, part detective story, and just plain fun! In The Case of the Mystery Meat Loaf, Ben, Corey, and Hannah’s first case as Club CSI: begins when a bunch of students and the principal get food poisoning from the cafeteria’s hot lunch. Everyone blames the new science teacher because she pushed the lunch lady to add her healthy “meatless meat loaf” recipe to the menu, but Club CSI: isn’t pointing fingers until they evaluate the evidence. Can they find out who messed with the meat loaf before the science teacher gets in trouble or more people get sick? Club CSI: is on the case!
This Book was ranked 13 by Google Books for keyword recipe for meatloaf.
Recipe, Please
By:"Marty Meitus"
Published on 2004 by Big Earth Publishing
Since 1997, a weekly column has appeared in the Rocky Mountain News publishing recipes requested by readers from many of the Denver area's best restaurants. Each recipe is scaled for the home kitchen. All 165 recipes have been tested and include both simple comfort food and the latest trendy dishes. A complete restaurant listing and chef's tips are also included. Meitus is the author of Fun Places to Go With Children in Colorado. Original.
This Book was ranked 9 by Google Books for keyword recipe for chili.
Secrets of Fat-free Baking
By:"Sandra L. Woodruff"
Published on 1994 by Penguin
Describes a variety of fat substitutes that can be used in baking, offers tips on reducing fat in baked goods, and shares low-fat recipes
This Book was ranked 40 by Google Books for keyword recipe for scones.
Digital Print Styles Recipe Book
By:"Tim Daly"
Published on 2010-04-09 by Peachpit Press
There are very few books published on digital printing, but this is a topic that photographers of all levels have difficulty with. In this concise and accessible guide from digital printing expert Tim Daly, the reader is presented with a collection of easy-to-follow step-by-step spreads that outline a variety of inspiring printing styles including color, mono, chemical, print edge, vintage, expressive and more. While many digital printing books are technical manuals that emphasize process, The Digital Print Styles Recipe Book will show the reader, by using beautiful full color images, the end results of the printing styles discussed. Cutting through the jargon, these simple recipe-style tips will help photographers develop their own unique and creative printing styles . Providing a one-stop shop for digital photographers, from creating effects in Photoshop through to preparing files for output, this book is an indispensable guide for photographers of all levels.
This Book was ranked 29 by Google Books for keyword recipe book.
FamilyFun Cookies for Christmas
By:"Deanna F. Cook","Familyfun Magazine"
Published on 2009 by Sterling Publishing Company, Inc.
Gathers more than sixty-five family-tested recipes and tips for Christmas treats, cookie decorating, gifts from the kitchen, party plans, and gingerbread houses.
This Book was ranked 15 by Google Books for keyword recipe for sugar cookies.
Great Dinner Parties
By:"Barbara Myers"
Published on 1976-01-01 by Simon & Schuster
This Book was ranked 20 by Google Books for keyword recipes for dinner.
Chili Recipes
By:"Steve MartÃnez"
Published on 19?? by
This Book was ranked 20 by Google Books for keyword recipe for chili.
Naparima Girls High School Diamond Jubilee, 1912-1987
By:
Published on 1987* by
This Book was ranked 38 by Google Books for keyword recipe book.
Welcome to Sugar Cookie World
By:"Annie Kate"
Published on 2017-01-20 by
Read this book for FREE on the Kindle Unlimited NOW ~ BONUS RIGHT AFTER CONCLUSION ACT NOW BEFORE GONE! Welcome to Sugar Cookie World: Unlock EVERY Secret of Cooking Through 500 AMAZING Sugar Cookie Recipes (Sugar Cookie Murder, Chocolate Chip Cookie Murder, Cookie Dough Cookbook,...) (Unlock Cooking, Cookbook [#24]) Top 500 Sugar Cookie Recipes: Chapter 1: Cheese Chapter 2: Chocolate Chapter 3: Cookies Chapter 4: Dairy Chapter 5: Desserts Chapter 6: Eggs Chapter 7: Fruits Chapter 8: Nuts Chapter 9: Rice-Grains Chapter 10: Tofu-Soy Chapter 11: Vegetables Conclusion An Awesome Free Gift for You Enjoy the very best, Annie Kate - Founder of www.SmallPassion.com Tags: sugar cookie recipe, sugar cookies recipe, sugar cookie decorating, sugar free wheat free cookies, sugar free gluten free cookies, gourmet cookies, chocolate chip cookie murder, italian cookies, healthy cookies, cookie book, cookies from cake mix, vegan cookies, sugar cookie murder, christmas cookies, cookie cookbook, diet cookies, cookie dough cookbook, cookie dough ice cream, best cookies, easy cookie cookbook, italian cookie cookbook, super healthy cookies, gluten free cookies cookbook, best cookie recipes, christmas cookie recipes, icing for cookies
This Book was ranked 3 by Google Books for keyword recipe for sugar cookies.
Assorted Diabetic Friendly Recipes
By:"Alicia Wood"
Published on 2014-04-16 by Anita D.Parekh
Taking steps to prevent and control diabetes doesn’t mean living in deprivation or to resign you to a lifetime of bland & boring “health food”. Making healthy food choices and tracking your eating habits can help you manage your blood glucose level and keep it within a safe range & can enjoy the same tasty, healthy, “normal” foods we all eat. The most important thing you can do for your health is to lose weight. Losing just 5% to 10% of your total weight can help you lower your blood sugar considerably, as well as lower your blood pressure and cholesterol levels. ASSORTED DIABETIC FRIENDLY RECIPES will help you control your blood sugar, as the recipes here are naturally rich in nutrients and low in fat and calories, with an emphasis on fruits, vegetables and whole grains. Delicious collection of 175 recipes including sides, soups, salads, pasta, casserole, seafood, breads, and deserts. All recipes are provided with nutritional information. Enjoy tasty, healthy meals and snacks that meet the basic needs of your eating plan & give your body a consistent source of healthy fuel.
This Book was ranked 23 by Google Books for keyword recipe for lasagna.
The Great Vegan Bean Book
By:"Kathy Hester"
Published on 2013-05-21 by Fair Winds Press
DIV Garbanzo. Cannellini. Fava. Calypso. Edamame. Adzuki. It’s true: beans have the coolest names ever. But besides that, they’re also one of nature’s most perfect foods. Packed with protein, nutrients, and flavor, you might even call them a vegan’s #1 best friend (don’t worry, we won’t tell the trail mix, veggies, or French fries!). But with so much versatility and variety, where does one begin? Right inside these very pages, that’s where. In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook—and eat!—every bean you’ve ever seen (and a few you probably haven’t). From soaking times, to cooking times, to what to purée, to what to sauté, you’ll be dancing delicious circles around those legumes in no time. Not only that, but you’ll also get to try your hand—or is it your mouth?—at some of the tastiest, most innovative bean recipes in this lentil-filled land. From beanalicious burritos, to pretty-pea curry, to legume-laced blondies, you’ll be partying protein-style, every meal of the day! /div
This Book was ranked 32 by Google Books for keyword recipe for pancakes.
Chicken - 50 Best Recipes
By:
Published on 2011-03-31 by Allrecipes
This Book was ranked 23 by Google Books for keyword recipes with chicken.
World's Fair Menu and Recipe Book
By:"Joseph Charles Lehner"
Published on 1915 by
This Book was ranked 37 by Google Books for keyword recipe book.
The Plant Recipe Book
By:"Baylor Chapman"
Published on 2014 by Artisan Books
Presents instructions for creating one hundred artful plant arrangements, with descriptions of specific plants, step-by-step illustrations, and additional information on the varieties of containers that can be used.
This Book was ranked 1 by Google Books for keyword recipe book.
The Second Perimeter
By:"Mike Lawson"
Published on 2011-12-25 by Grove/Atlantic, Inc.
Mike Lawson’s thrillers featuring Joe DeMarco, fixer for John Fitzpatrick Mahoney, the hard-drinking, glad-handing, womanizing speaker of the House, have won him a dedicated following of readers and lots of critical praise. His last two books, House Secrets, and House Justice have increased his readership, with strong reviews (including Marilyn Stasio in the New York Times), several \
This Book was ranked 38 by Google Books for keyword recipe for lasagna.
The Bob's Burgers Burger Book
By:"Loren Bouchard","The Writers of Bob's Burgers"
Published on 2016-03-22 by Universe
The Bob’s Burgers Burger Book gives hungry fans their best chance to eat one of Bob Belcher’s beloved specialty Burgers of the Day in seventy-five original, practical recipes. With its warm, edgy humor, outstanding vocal cast, and signature musical numbers, Bob’s Burgers has become one of the most acclaimed and popular animated series on television, winning the 2014 Emmy Award for Outstanding Animated Program and inspiring a hit ongoing comic book and original sound track album. Now fans can get the ultimate Bob’s Burgers experience at home with seventy-five straight from the show but actually edible Burgers of the Day.Recipes include the \
This Book was ranked 3 by Google Books for keyword recipe book.
Quick Weight Loss Diet: Slow Cooker Recipes and Tasty Green Smoothies
By:"Kellie Steffen","Jess Brittney Statha"
Published on 2014-01-04 by Speedy Publishing LLC
Quick Weight Loss Diet: Slow Cooker Recipes and Tasty Green Smoothies The Quick Weight Loss Diet book is about two distinctive diets - the Green Juice Diet and the Slow Cooker Cookbook. Each of these weight loss plans offers diet meal plans to help you plan the menu for a couple of weeks without repeating a recipe. You can use the juicing diet in conjunction with the slow cooker section to have a big selection in weight loss food. The best weight loss program is simple because it helps you to have a healthy weight loss. If you do it right it can be a fast weight loss diet as well. This weight loss plan incorporates the two diets to help you get a good jump start with juicing then advancing on to slow cooker meals and juicing in between. The first section of the Quick Weight Loss Diet book covers the Slow Cooker Cookbook with these chapters: What is the Difference Between a Slow Cooker and a Crock Pot, Slow Cookers and Food Safety, The Advantages to Cooking with a Slow Cooker, Tips for Making the Most of Your Slow Cooker, You Can Even Make Meatloaf in the Slow Cooker, Breakfast Recipes, Snack, Dessert, and Appetizer Recipes, Soup and Stew Recipes, Main Dish and One Dish Meals, and a 5 Day Meal Plan. The second section of the Quick Weight Loss Diet book covers the Green Juice Diet with these chapters: Benefits of the Green Juice Diet, Helpful Tips for Dieting Success, Delicious and Nutritious Green Juice Recipes, and Your 7 day Green Juicing Diet Meal Plan. A sampling of the included recipes are: Dandelion Green and Basil Green Juice Recipe, Tangerine Broccoli Green Juice with Ginger Recipe, Zucchini Cucumber Green Juice Recipe, Kale and Cucumber Green Juice Recipe, Spaghetti, Famous Beef Pot Roast, Mexican Tortilla Soup, Split Pea Soup, Peach Cheesecake, Quick Chocolate Nut Clusters, Hash Brown Casserole, Cranberry Oatmeal, Chocolate Mocha Bread Pudding, Italian Turkey Sausage Stew, Carrot Cake, Chicken Noodle Cream Soup, Shrimp Creole Casserole, Vitamin
This Book was ranked 18 by Google Books for keyword recipe for meatloaf.
A Ballerina Cookbook
By:"Sarah L. Schuette"
Published on 2012-01-01 by Capstone
\
This Book was ranked 3 by Google Books for keyword recipes for kids.
Eat More of What You Love
By:"Marlene Koch"
Published on 2012-04-03 by Running Press
The hardest foods to give up are the ones you love best – but Marlene Koch says, “you don’t have to!” Marlene Koch, author of the bestselling cookbook Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat and Calories, has been dubbed a “magician in the kitchen” when it comes to slashing sugar, calories and fat, but never great taste—and here she delivers with over 200 brand-new super satisfying guilt-free recipes (under 350 calories) that everyone will love! Here Marlene delivers MORE—with amazing recipes that are not only healthier but more delicious than ever! More comfort foods like Sour Cream and Onion Smashed Potatoes and Macaroni and Cheese Muffins, more restaurant classics like Chicken Fettuccine Alfredo (330 calories versus the usual 1,400!) and P.F. Chang-Style Mongolian Beef, more slow cooker recipes like Lazy Day Lasagna, more quick ‘n’ easy recipes like 15-Minute Shrimp Fettuccine and Quick-Fix Carmelized Onions, and LOTS more desserts including her Amazing Pecan Pie Cups (with under a teaspoon of sugar in each!), Raspberry Oat Bars, and 90-Calorie Chocolate Cupcakes. “Marlene’s quick and easy, fool-proof recipes are perfect for everyone and every diet!” Every recipe comes with complete nutrition information including Weight Watcher Point Comparisons, Diabetic Exchanges and Carb Choices, making Eat More of What You Love the perfect companion for weight loss and diabetes diets. You’ll also find more options than ever for sweeteners, gluten-free eating, and delicious guilt-free menus.
This Book was ranked 22 by Google Books for keyword recipe for lasagna.
Pancakes
By:"Dorie Greenspan"
Published on 1997-02-10 by William Morrow Cookbooks
With the same ingenuity and appeal that she brought to Waffles: From Morning to Midnight, Dorie Greenspan graces the griddle with more than 85 recipes for flapjacks and other foods to flip over. Her imaginative collection of recipes for pancakes, crepes, and blintzes will inspire you to keep the griddle hot from sunup to sundown. From delicious eye openers such as Bacon Cornmeal Softies (see excerpt) and Banana Pecan Pancakes with Buttery Bananas and suppertime savories such as Sweet Potato-Chipotle Pancakes with Creme Fraiche and Spring Green Mushroom Rolls to elegant desserts including Puffed Pear Pancakes, Choco Banana Crepes, and Tropical Cakes with Golden Mango Sauce, Pancakes is full of ideas for hearty breakfasts, casual suppers, company dinners, and around-the-clock snacks. Sweet or savory, plain or posh, every recipe is simple, fast, and foolproof. Informative headnotes, griddling tips, ingredient and equipment information, and advice for serving, freezing, and reheating are included.
This Book was ranked 5 by Google Books for keyword recipe for pancakes.
Matt Preston's 100 Best Recipes
By:"Matt Preston"
Published on 2012-11-01 by Plum
No one knows food like Matt Preston - one of Australia's most loved TV personalities, award-winning food writer, judge on MasterChef Australia... and a seriously good home cook. Gathered here for the first time are Matt's recipes for the food he cooks at home for his own family - from his award-winning raspberry jam and ultimate bolognese sauce to the creamiest pumpkin soup and the only muffin recipe you'll ever need. These are simple, delicious recipes that work; a virtual A-Z of ideas for bringing a whole new world of flavour to the things you cook every day. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
This Book was ranked 30 by Google Books for keyword recipe for scones.
Sugar Cookies and a Green Station Wagon
By:"Terry Johnson and Pamela Call Johnson"
Published on 2014-01-20 by AuthorHouse
“Follow the journey of the Johnson family through the ups and downs of a tumultuous and agonizing period of their lives and review with them the lessons they learned when their oldest son, Jared, committed suicide. This is is a story of faith, hope, and renewed love that will uplift and reaffirm the value of human life, including every wayward prodigal anywhere.”
This Book was ranked 23 by Google Books for keyword recipe for sugar cookies.
Beer-Can Chicken
By:"Steven Raichlen"
Published on 2002 by Workman Publishing
An essential addition to every grill jockey's library, \
This Book was ranked 6 by Google Books for keyword recipes with chicken.
LifeFood Recipe Book
By:"Annie Padden Jubb","David Jubb"
Published on 2012-04-17 by North Atlantic Books
Life force foods are those found wild in nature and served uncooked. A life force diet is vegetarian, and mainly vegan, congruent with the philosophy that good food choices promote a sustainable future on the planet. This book applies life food principles to daily life. The authors explain how the LifeFood diet can strengthen the mind and body, and show how to make lotions, tinctures, and potions with food. With illustrations throughout and over 150 easy to follow recipes to maximize health and well being, this book features such dishes as Aztec Quiche, Emerald Broccoli Soup, Spicy Ginger Tofu, and Pina Colada Cookies.
This Book was ranked 8 by Google Books for keyword recipe book.
Mrs. Charles Darwin's Recipe Book
By:"Dusha Bateson","Weslie Janeway"
Published on 2008 by Glitterati
While husband Charles Darwin's On the Origin of Species changed the way we viewed evolution, there was another book, written by a different Darwin, that shed light on Victorian style, taste, and family life. Unknown to the general public until now, Mrs.
This Book was ranked 4 by Google Books for keyword recipe book.
Cookie Craft
By:"Valerie Peterson","Janice Fryer"
Published on 2015-04-01 by Storey Publishing
Beautifully decorated cookies are within reach for every home baker, thanks to the easy and practical methods developed by cookie-crafting enthusiasts Valerie Peterson and Janice Fryer. From rolling and cutting to flooding and piping, you’ll find dozens of techniques to turn plain cookies into fun treats for your next special occasion. With instructions for making stand-up cookies, tips on creating icing color palettes, and advice on freezing and shipping, the cookie fun never stops!
This Book was ranked 9 by Google Books for keyword recipe for sugar cookies.
Eric Carle Literature Activities--Pancakes, Pancakes!
By:"John Carratello","Patty"
Published on 2015-03-01 by Teacher Created Materials
These quick, engaging activities help students enjoy the colorful works of Eric Carle. For this story, students focus on the theme of nutrition. Before-, during-, and after-reading activities are provided for a comprehensive study of the story.
This Book was ranked 33 by Google Books for keyword recipe for pancakes.
The Hygienic Cook Book and Vegetarian Recipe Book
By:"Health Research"
Published on 1996-09 by Health Research Books
From the works of R. T. Trall, Mary E. Cox, S. W. Dodds, J. H. Tilden, & Mrs. Richter. Some of the contents: the Hygiean Home Cook Book (1874); the Hygienic Cook Book (1865); How to Cook Without the Use of Salt, Butter, Lard of Condiments; Hygienic.
This Book was ranked 39 by Google Books for keyword recipe book.
The Twinkies Cookbook
By:"Ten Speed Press"
Published on 2006 by Random House Digital, Inc.
\
This Book was ranked 32 by Google Books for keyword recipe book.
The Georgian Feast
By:"Darra Goldstein"
Published on 1999 by Univ of California Press
\
This Book was ranked 23 by Google Books for keyword recipes for dinner.
Barefoot Contessa Cookbook
By:"Ina Garten"
Published on 2012-01-01 by Bantam Press
A conventionally organized cookbook with unconventional delicious food. The author shares all of the many discoveries she has made on her journey from complete food amateur to seasoned professional. 150 full-color and b&w photos.
This Book was ranked 15 by Google Books for keyword recipe for meatloaf.
201 Gluten-Free Recipes for Kids
By:"Carrie S. Forbes"
Published on 2013-11-18 by \
Features kid-friendly gluten-free recipes, including taco soup, pizza toast, and fried polenta squares with salsa.
This Book was ranked 22 by Google Books for keyword recipes for kids.
What's for Dinner
By:"Maryana Vollstedt"
Published on 2012-11-09 by Chronicle Books
It's a scene repeated every evening in thousands of homes across the country: the door slams, and a voice cries out, \
This Book was ranked 21 by Google Books for keyword recipes for dinner.
Good Housekeeping 100 Best Chicken Recipes
By:"The Editors of Good Housekeeping","Good Housekeeping Institute (New York, N.Y.)"
Published on 2005 by Hearst Books
The newest cookbook in Good Housekeeping's best-selling \
This Book was ranked 5 by Google Books for keyword recipes with chicken.
Chili
By:"A. D. Livingston"
Published on 2013-10-01 by Rowman & Littlefield
Written with A. D. Livingston's signature wit and wisdom, Chili provides a wealth of recipes, expertise, and outspoken opinion on making the best, most bodacious bowl of red. A chili-head's delight, this book wrestles with the chili arguments that rage in cookoffs and home kitchens country-wide--with beans or without, tomatoes yes or no, ground meat or cubed, and more. Recipes include chili made with beef, pork, venison, fowl, elk, bison, and \
This Book was ranked 14 by Google Books for keyword recipe for chili.
Chicken and Other Poultry: James Peterson's Kitchen Education
By:"James Peterson"
Published on 2012-04-10 by Ten Speed Press
Celebrated chef, teacher, and cookbook author James Peterson presents more than thirty recipes for chicken, turkey, duck, squab, and quail from Cooking, his classic guide for home cooks. Featuring delicious and approachable recipes for all manner of poultry and birds, such as Moroccan Chicken Tagine, Provençal Chicken, classic Roast Turkey, Duck Confit, and more, Peterson teaches the finer points of cooking to produce consistently excellent results. He also includes an array of helpful step-by-step photographs to help you master the techniques and build confidence in the kitchen. In addition to the wonderful and diverse recipes, Peterson provides a true kitchen education, with sections on the ten basic cooking methods, techniques all cooks should know, cooking terms, and recommended ingredients and kitchen tools. This e-book exclusive is an enriching addition to anyone’s digital library, and cooks both new and experienced will appreciate Peterson’s relaxed, unfussy style that encourages them to learn, keep it simple, and have fun in the kitchen. Be sure to check out more e-book exclusives from James Peterson’s Kitchen Education series.
This Book was ranked 8 by Google Books for keyword recipes with chicken.
Grand Pa's Home Made Chili
By:"Jefferson Jackson \"Jj\" Davis"
Published on 2008-02 by Lulu.com
Mouthwatering Chili Recipes So Good, You'll Be Licking the Bowl If you're a chili lover, you've come to the right place to find that perfect recipe to satisfy your chili lovin' cravin'. Whether you like it hot, mild, sweet, or spicy, with beans or without, beef, pork, chicken, turkey, exotic animals and fowl or just plain vegetarian, you'll find a homemade chili recipe that will hit your culinary hot spot.
This Book was ranked 11 by Google Books for keyword recipe for chili.
Alice's Tea Cup
By:"Haley Fox","Lauren Fox"
Published on 2010-10-26 by Harper Collins
Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice’s Tea Cup restaurants in New York City. In Alice’s Tea Cup, the Fox sisters tickle the taste buds with sweets, baked goods, and savories while divulging the unique tea-making and enjoying philosophy that has made their whimsical Manhattan tea spots favored destinations for locals and tourists alike.
This Book was ranked 2 by Google Books for keyword recipe for scones.
Liverpool School of Cookery Recipe Book
By:
Published on 1900 by
This Book was ranked 10 by Google Books for keyword recipe book.
The New Lasagna Cookbook
By:"Maria Bruscino Sanchez"
Published on 2008-09-16 by Macmillan
A treasury of more than seventy-five one-dish lasagna recipes offers numerous ways in which to adapt classic flavors and incorporates such ingredients as no-boil noodles, phyllo, and sliced polenta, in a volume that includes such options as Asian Pork and Ginger Lasagna and Autumn Pancetta and Porcini Mushroom Lasagna. 25,000 first printing.
This Book was ranked 1 by Google Books for keyword recipe for lasagna.
Food52 a New Way to Dinner
By:"Amanda Hesser","Merrill Stubbs"
Published on 2016-10-18 by Ten Speed Press
A smart, inspiring cookbook showing how to plan, shop, and cook for dinners (and lunches and desserts) all through the week. The secret? Cooking ahead. Amanda Hesser and Merrill Stubbs, founders of the online kitchen and home destination Food52, pull off home-cooked dinners with their families with stunning regularity. But they don't cook every night. Starting with flexible base dishes made on the weekend, Amanda and Merrill mix, match, and riff to create new dinners, lunches, and even desserts throughout the week. Blistered tomatoes are first served as a side, then become sauce for spaghetti with corn. Tuna, poached in olive oil on a Sunday, gets paired with braised peppers and romesco for a fiery dinner, with spicy mayo for a hearty sandwich, and with zucchini and couscous for a pack-and-go salad. Amanda and Merrill's seasonal plans give you everything you need to set yourself up well for the week, with grocery lists and cooking timelines. They also share clever tips and tricks for more confident cooking, showing how elements can work across menus and seasons to fit your mood or market, and how to be scrappy with whatever's left in the fridge. These building blocks form A New Way to Dinner, the key to smarter, happier cooking that leaves you with endless possibilities for the week ahead.
This Book was ranked 4 by Google Books for keyword recipes for dinner.
Meals in a Jar: 100 Quick & Easy Mason Jars Recipes
By:"Jamie Matthews"
Published on by KMT Marketing
You’ve seen mason jars all over the internet, and perhaps even at a recent wedding. Whether for crafting, sipping a cocktail, or growing chives, these portable glass containers are no longer reserved simply for preserves. There's a mason jar trend that's sweeping the nation right now, with the canning jars being repurposed for meals in jars. Once used primarily for jams and jellies, mason jars have taken on a whole new role. Mason Jar Meals are becoming increasingly popular because they’re ridiculously quick and easy to make. Stack them in your fridge, or throw them in your purse. Mason jar recipes are great whether you're making homemade gifts, preparing meals for the week, or entertaining guests. This book contains proven recipes and tips on how you can make quick, easy desserts in a jar. I will provide you with everything you need to know from tools, ingredients, and recipes to storage. This book includes recipes for everything from muffins to to lasagna to fancy desserts.
This Book was ranked 32 by Google Books for keyword recipe for lasagna.
You Can't Judge a Cookie by Its Cutter
By:"Patti Paige","The Stonesong Press"
Published on 2014-11-04 by Grand Central Life & Style
The big new idea in baking: cookie transformations-- using a few cookie cutters and a twist of the wrist to create 100 totally unique and fun cookie designs! You Can't Judge a Cookie by Its Cutter: Make More Than 100 Cookie Designs with Only a Handful of Cookie Cutters Dubbed \
This Book was ranked 16 by Google Books for keyword recipe for sugar cookies.
Big Fat Cookies
By:"Elinor Klivans"
Published on 2012-08-10 by Chronicle Books
Nobody's ever made baking history with a scrawny cookie. No matter what the occasion, nothing beats the big, fat, homemade kind. With this deliciously fun cookbook and a few simple ingredients, anyone can whip up a quick batch of one of 50 different gigantic crispy, chewy, or fancy-pants sandwich cookies. From classic Super Chocolate Chip to colossal Mocha Mud Mountains, Jumbo Coconut Macaroons to Lemon Whoopie Pies, this is total cookie satisfaction. Introductory material includes tips on buying the best ingredients, techniques such as mixing and forming the perfect round, baking ahead and storing, and for those who actually like to share their cookie show to pack them up safely so they won't break on the way to the party. So, get that sweet tooth ready and bite into a Big Fat Cookie.
This Book was ranked 7 by Google Books for keyword recipe for sugar cookies.
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