Jumat, 07 April 2017

Sweet and Savory Swedish Baking

Sweet and Savory Swedish Baking
By:"Leila Lindholm"
Published on 2009 by Skyhorse Publishing Inc.

A book with 160 color photos offers 200 new and traditional Swedish recipes for cookies, cupcakes, crumbles, birthday cakes, hearty loaves, Swedish crisp bread (and the jams to spread on them), and more, and features such treats as Strawberry Flan with Toffee Cream and Almond Cake with Elderflower and Fresh Berries.

This Book was ranked 23 by Google Books for keyword recipe for scones.

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